I have not posted about any of my baking fun in a while...well, because I haven't done much baking. I was so depressed and stressed from work and other things that I wasn't in much of a mood to do anything, even though baking can be very therapeudic for me.
We have finally be getting some really great weather, which puts me in the mood for summer foods. And what says summer better than strawberry shortcakes! Well, maybe not for your british folks, but we Americans get very excited about strawberry shortcake.
I baked my own shortcakes and whipped up my own whipped cream. I am a convert. I don't know if I will every buy Cool-Whip when I am back in the States.
I am looking forward to getting back to a summer of plentiful fruit. We haven't had much in the last 2 years because the fruit here is either pretty expensive or it just doesn't taste good. The nectarines, plums, and peaches are sold rock hard! I only recently discovered that they sell a small package of 'perfectly ripe' necartines and such for a more dearer price. I don't understand why they can't just sell them all 'perfectly ripe'! I will miss the british berries, though. They are so scrummy! (weird that I just used that word) I just bought a package of british raspberries and ate them all by myself! Not a single tart one in the bunch. And so sweet!
Wednesday, July 11, 2007
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2 comments:
Ooooo - bring back a bunch of those scrummy raspberries. I just bought some that are tart.
BTW - did you pile more berries and whipped cream on TOP of the shortcakes too, like I do?
No, but Josh did!
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